The new complete pressure cooker : get the best from your electric or stovetop model
Shapter, Jennie2017
Books
Pressure cooking is a method of cooking food using liquid in a sealed container where steam is produced. Foods cook quickly in a pressure cooker - casseroles, for example, can be made in well under an hour. This book will take you through the basics of choosing a pressure cooker, how they work, which best suits your needs, as well as providing you with lots of exciting recipes to try.
Main title:
The new complete pressure cooker : get the best from your electric or stovetop model / Jennie Shapter ; photography by Jon Whitaker.
Author:
Shapter, Jennie, authorWhitaker, Jon, photographer (expression)
Imprint:
London : Lorenz Books, [2017]©2017
Collation:
256 pages : illustrations (colour) ; 28 cm
Notes:
Includes index.
ISBN:
9780754832881 (hbk. :)
Language:
English
Subject:
BRN:
2514860
Bookmark link:
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